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My Life and All of Its Sensations
Nothing too special. Wait. Who said that?! Pancakes are ALWAYS special. And though from Bisquick (Heart Healthy kind), they were damn delicious.
RightHand semi-successfully got an artsy photo of smoke steaming off of them. Yum.
The awesomely hearty lasagna I made last Friday (aka Valentine's Eve for the true believers ;) Another milestone, I'd say. Especially because I had heard lasagna was hard to make. I didn't make my own noodles, but still. Pretty easy and very gratifying.
From a recipe entitled "The Best Rice Pudding." And it was. Nearly. I used 2% milk instead of whole, but I'm going to go full whole milk next time. Just wasn't creamy enough. I was, however, very excited to semi-recreate one of my favorite desserts from the famous Marietta Diner.
This is one of my first meals- salmon with soy sauce over couscous and collard greens. It rocked.
A rigatoni, eggplant, and tomato recipe that taught me that I have been waiting for Ricotta cheese all my life. (Again, where have you been?! I love you!)
RightHand and I thought a steak with coffee grounds recipe sounded interesting. Interesting it was, delicious it was not. Bye bye, recipe.
I felt like I hit a milestone with these peanut lettuce wraps. So restaurant-like! So delicious! I even found Hoison sauce at the grocery store all by myself ::pats back::.
A very dull pasta, another recipe elimination.
I am from Georgia. I should never have to dress like this.
This storm, of course, was followed by some really warm weather today and a beautiful sunny sky. And also so much wind that I could barely walk. I wonder what tomorrow holds...
Bring on the bulge! | |
Put that thing away! |